This website tracks food poisoning reports at restaurants

Editor: Draco Copper | Tactical Investor

Food poisoning reports website

However, the biggest threat is going to be a system that directly stimulates the parts of the brain that control pleasure. It’s going to be the most addictive drug on the planet, and it will be (totally)legal and the masters will control the masses like never before. The excerpts posted from an insightful article will save us time and give you a clue as to what lies in store for the masses in the future.

In the 1950s, the psychologists James Olds and Peter Milner modified the chamber so that a lever press would deliver direct brain stimulation through deeply implanted electrodes. What resulted was perhaps the most dramatic experiment in the history of behavioural neuroscience: Rats would press the lever as many as 7,000 times per hour to stimulate their brains. This was a pleasure centre, a reward circuit, the activation of which was much more powerful than any natural stimulus. Brain Control: Absolute Control Via Pleasure

How about a great, random article to get the mood started before jumping into the topic at hand.

Launched in 2009, IWasPoisoned.com is the brainchild of a former Wall Street banker who got sick after eating a suspect sandwich at a deli in lower Manhattan.

Bloomberg reports founder Patrick Quade got the idea of crowdsourcing reports from restaurant customers as a way to predict movements in the stock prices of major U.S. restaurant chains.

In fact, IWasPoisoned.com has a sister site called DineSafe.org that collates info and trends from the unofficial reports on the public-facing site. Industry players pay $5,000 a month for the real-time analytics, statistical reporting and consumer sentiment readings that Quade’s professional database offers.

But you don’t need to be a Wall Street player to benefit from IWasPoisoned.com. The free site says it can detect outbreaks and frequently works closely with public health agencies in cases where multiple instances of food poisoning are reported stemming from one restaurant or chain.

Such was the case in March 2016 when reports to the website came in from 20 people who took ill after eating at an Applebee’s in Corunna, Mich. IWasPoisoned was able to work with the Shiawassee County Health Department to identify a Norovirus outbreak and shut the restaurant down for a complete sanitization.

You’ll need a strong stomach to read IWasPoisoned.com!

That same scenario — anonymous reports coming in on the website leading to a restaurant being shut down and a pathogen outbreak being contained — has been repeated over and over again.

Chipotle, of course, comes to mind in this discussion. The burrito chain experienced widespread outbreaks of foodborne illnessin both August 2015 and July 2017 at multiple locations across the country.

Some people wonder about the legality of a site like IWasPoisoned.com. On the face of it, you would think the site is continually getting hit with libel suits by restaurant chains or their shareholders.

Yet we haven’t seen any instances of the website being sued, which isn’t to say it couldn’t happen in the future.

What we can offer is the following guidance if you want publicly complain about a business — be it a restaurant or any other operation: Full Story

Food poisoning reports website

You’ll need a strong stomach to read IWasPoisoned.com!

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